seasoning
seasoning
subs.
Ar. and P. ἥδυσμα, τό, ὄψον, τό.
subs.
Ar. and P. ἥδυσμα, τό, ὄψον, τό.
SEASONING
conditio (as action): conditura (as method of preparing Sen. De Ir. 3 15 1): condimentum (condiment): aroma (foreign spices; cinnamon ginger etc.).
conditio (as action): conditura (as method of preparing Sen. De Ir. 3 15 1): condimentum (condiment): aroma (foreign spices; cinnamon ginger etc.).
seasoning (subs.):
1. condītio (act or mode of s., in cookery): Cic. N. D. 2, 58, 146 (ciborum conditiones).
2. condīmentum (that which serves to add relish): Cic. Fin. 2, 28, 90 (cibi). Also fig., sermonum condimenta, id. de Or. 2, 67, 271.
3. condītūra (less freq. = preced.): Sen. Ir. 3, 15.
4. use sal, săles: esp. in fig. sense: cf. Cic. Att. 1, 13, init., humanitatis sal, the s. of elegant and refined culture: v.TO SEASON .
1. condītio (act or mode of s., in cookery): Cic. N. D. 2, 58, 146 (ciborum conditiones).
2. condīmentum (that which serves to add relish): Cic. Fin. 2, 28, 90 (cibi). Also fig., sermonum condimenta, id. de Or. 2, 67, 271.
3. condītūra (less freq. = preced.): Sen. Ir. 3, 15.
4. use sal, săles: esp. in fig. sense: cf. Cic. Att. 1, 13, init., humanitatis sal, the s. of elegant and refined culture: v.